Friday, 4 January 2013
Leek, Potato & Bacon Soup, by Kira
Today I made leek, potato and bacon soup,
served up with homemade flat bread.
The soup recipe is from our friend Sauly.
It was so tasty I wanted to share the recipe.
Thursday, 3 January 2013
2013 Seed List, by Kira
Tomatoes:Brandy wineSan MarzanoCherokee PurpleBlack KrimYellow PearZebra StripeOrange FlameStupiceGolden NugetRed PearBasil:RedGenoverseThai LimeItalianKale:DinosaurRed RussianPeppers:Orange SunHabaneroJalapeƱoBeets:Golden DetroitChioggiaBulls BloodCarrots:Yellow StoneScarlet NatesCosmic PurpleOrange DanversCilantroSageBorageParsnipsAstro ArugulaFreckle RomainePink Sweet PeaFlorence Fennel
(OG indicates certified organic seed.)
Calendula, Dark Orange OGCalendula, Flashback OGDill, Bouquet OG, Greensleeves OGLovage
Nasturtium, Dwarf Jewel OG
Oxford Blue 'Love-in-a mist' (flower that produce edible seeds called Nigella or Black Cumin.)
Poppy, Ladybird
Ground Cherry, Aunt Molly's OG
Corn, Strawberry Popcorn OG
Pea, Tom Thumb
Cucumber, Lemon OG
Zucchini, Costata Romanesco OG
Beans, Dragon Langerie OG, Runner Bean, Painted Lady
Tomatillo, Purple OG
Tat Soi OG
We will still have other plants to add; lavender, rosemary, potatoes,
and grain.
And I am sure that there will be more fruit planted this year as well.
Tuesday, 1 January 2013
So it begins! by Kira
January 1st, what a beautiful day it was! I was feeling inspired.
The sun was warm, the air cool and brisk.
I wanted to get outside with my camera and the kids.
We did just that; a walk through the forest to deliver some chicken carcasses to the coyotes and check out THIS year's planting grounds!
My mind has been racing. What am I planting and where?
There is talk of new hugulkultur beds, a green house, growing grain and hops,
perennial herbs and the list goes on!
My seed list is nearly complete. The first order is going in tomorrow.
This order is from Cubits and another smaller order through Sage Gardens.
Auren and Fern will both be building and maintaining their own small gardens this year for a homeschool project,
starting with seeds and managing the plants until harvest.
For the most part I am planting everything I did last year,
with a few subtractions and some new additions.
Once I place my orders I will share my seed list.
My goals - Have extra seedlings to sell
- Plant enough plants to feed us though to the following spring
- Preserve, can, ferment, sauce, stew!
- Keep all of our own seeds for the following year
I am having fun planning, dreaming, building on paper, brainstorming and researching.
It won't be long and all my dreaming will be put to action.
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